It's officially patio season! And just because you can't visit your favourite restaurant's patio right now, doesn't mean you can't enjoy a restaurant-quality mocktail in the summer sunshine.
In this live virtual event, alumnus Steve Morrier (BA/97), chief alchemist and owner of Split Tree Cocktail Co., taught us how to make fancy and refreshing drinks that are sure to impress.
This event was part of our Quarantainment series.
Human Computer Interaction Building
1125 Colonel By Drive